Dev Jobs, Burgers, and AI with Spotify’s Taylor Poindexter

Whiskey Web and Whatnot: Web Development, Neat

Dev Jobs, Burgers, and AI with Spotify’s Taylor Poindexter

Explicit

Published on Sep 12, 2024, 7:00:00 AM
Total time: 01:00:41

Episode Description

In this episode of Whiskey Web and Whatnot, Robbie and Chuck welcome back Taylor Poindexter, an engineering manager at Spotify, to discuss a range of topics from web development, career advice, and job market trends to fitness supplements, making the perfect burger, and, of course, whiskey. They dive into the complexities of AI and the future of development, the importance of taking breaks to prevent burnout, and the pros and cons of management versus individual contributor roles.

In this episode:

  • (00:00) - Intro
  • (03:16) - Whiskey: World Whiskey Society Kentucky Straight Bourbon
  • (14:36) - Hot takes
  • (14:59) - Is jQuery better than Laravel
  • (15:34) - Is creatine vaporware?
  • (19:32) - Are Bombas the best socks
  • (23:38) - Were fillers in crab cakes a mistake?
  • (26:12) - AI and the future of dev jobs
  • (31:42) - The role of AI in development
  • (34:21) - How to impress Taylor in the interview process
  • (39:20) - Management vs individual contributor
  • (45:25) - Promotion politics
  • (53:40) - Football season
  • (55:45) - Burnout and taking breaks

Links

Connect with Taylor

Connect with Chuck and Robbie

Subscribe and stay in touch

Whiskey Web and Whatnot Merch
Enjoying the podcast and want us to make more? Help support us by picking up some of our fresh merch at https://whiskey.fund.

More about Whiskey Web and Whatnot: Web Development, Neat

Veteran web developers RobbieTheWagner, Charles William Carpenter III, and Adam Argyle host this informal, whiskey-fueled fireside chat with your favorite web devs. They discuss all things web development including JavaScript, TypeScript, EmberJS, React, Astro, SolidJS, CSS, HTML, Web3, and more. They take a unique approach and focus on getting to know the human side of developers and their hobbies outside of work, all while sampling a new whiskey that they rate on their unique tentacle scale.