The Kale Trend Lives On at Muddy Leek

Good Food on the Road

The Kale Trend Lives On at Muddy Leek

Clean

Published on Apr 12, 2013, 4:44:00 PM
Total time: 00:03:32

Episode Description

Will kale salad ever go out of fashion? Jonathan Gold visits the Muddy Leek where he finds simple food on a farmers' market inspired menu.

More about Good Food on the Road

KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.