Published on Jun 14, 2013, 4:44:00 PM
Total time: 00:03:40
Jonathan Gold goes gaga for the brisket at Bludso's Bar & Cue, the new West Hollywood outpost of the beloved BBQ joint from Compton.
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.