Judging Greatness with Sweet and Sour Pork
Published on Jul 12, 2013, 4:44:00 PM
Total time: 00:03:43
Published on Jul 12, 2013, 4:44:00 PM
Total time: 00:03:43
Pulitzer Prize-winning LA Times writer Jonathan Gold recently took three Michelin-starred chefs from Hong Kong out to eat in the San Gabriel Valley.
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.