Jonathan Gold turns up the heat at Chongqing Special Noodles

Good Food on the Road

Jonathan Gold turns up the heat at Chongqing Special Noodles

Clean

Published on Jun 22, 2018, 4:44:00 PM
Total time: 00:03:59

Episode Description

Jonathan Gold finds thin, bouncy noodles covered in spicy Sichuan peppercorn sauce at Chongqing Special Noodles in San Gabriel.

More about Good Food on the Road

KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.