Jonathan Gold tries the second coming of Marché Moderne
Published on Feb 2, 2018, 4:44:00 PM
Total time: 00:03:53
Published on Feb 2, 2018, 4:44:00 PM
Total time: 00:03:53
The reopening of Marché Moderne in Newport Beach bodes well with LA Times food critic Jonathan Gold. His recommendation? Do not skip the lovingly prepared coq au vin.
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.