Jonathan Gold treks out to Bell for Tacos y Mezcal
Published on Dec 1, 2017, 4:44:00 PM
Total time: 00:03:56
Published on Dec 1, 2017, 4:44:00 PM
Total time: 00:03:56
Jonathan Gold followed mole master Rocio Camacho to her latest spot, Tacos y Mezcal. Any ideas on what he thoroughly enjoyed there?
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.