Published on Jan 2, 2015, 4:44:00 PM
Total time: 00:03:37
Jonathan Gold selects his favorite dishes of 2014 -- from chicken neck tacos to blood soup.
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.