Howlin' Rays
Published on Jul 29, 2016, 4:44:00 PM
Total time: 00:03:45
Published on Jul 29, 2016, 4:44:00 PM
Total time: 00:03:45
At a strip mall in LA's Chinatown, Howlin' Rays is drawing crowds with boxes of bright paprika-colored, mouth-numbingly hot Nashville-style chicken. Jonathan Gold weighs in on why this hot chicken joint is worth the wait.
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.