Fang's Kitchen
Published on Feb 13, 2015, 4:44:00 PM
Total time: 00:03:44
Published on Feb 13, 2015, 4:44:00 PM
Total time: 00:03:44
Jonathan Gold reviews Fang’s Kitchen, a new Sichuan restaurant in Monterey Park.
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.