Published on Aug 13, 2010, 4:44:00 PM
Total time: 00:02:24
Jonathan reviews Yu Chun, a restaurant selling naengmyon, or cold Korean noodles...
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.