Ep. 204: Hummingbird, Posh Nosh Catering, Whitaker & Atlantic

Coleen Speaks is the chef and owner of Posh Nosh Catering, Hummingbird Restaurant, and the event space Whitaker & Atlantic. She has turned her long line of culinary experience, which includes working for Emeril Lagasse, into 3 very unique businesses. All three of her ventures have a touch of that New Orleans flair! Coleen is also holding events, both hers and her clients, in her event space, Whitaker & Atlantic . All, of course, while raising a family! 

Find all more on her Instagram accounts: @PoshNoshRaleigh, @HummingbirdRal, @WhitakerandAtlantic. 

Find her online: 

https://hummingbirdraleigh.com/

https://www.poshnoshraleigh.com/

https://www.whitakerandatlantic.com/

Welcome to the podcast that helps you eat, play and live better in the Triangle. If you're a foodie, love the local music scene and all the great festivals, we're on it! On each episode, Kathy Hanrahan dives into a place or event that will make you want to get Out & About in North Carolina. There will also be bonus segments from the Out & About TV show. Visit WRAL Out & About for more food and restaurant news, events, concerts and things to do: https://www.wral.com/entertainment/out_and_about/ Watch past episodes of Out & About TV: https://www.wral.com/entertainment/out_and_about/page/17753251/