Health Matters on Midday: Dangers of ultra-processed foods

Health Matters on Midday, where we dig into health topics you might be curious about. 

While most of us know that ultra-processed foods aren't good for us, the latest studies show they are linked to more than a 41% higher risk of colon and lung cancer. Yet these ultra-processed foods make up 70% of the food supply in this country. Dr. Richard Ferguson, President-Black Physicians of Utah, joins Maria Shilaos to better define which foods are the culprit and what you can do to lessen your changes of getting a life-changing cancer diagnosis.

As a respected journalist, Maria Shilaos has earned the trust of listeners across Utah. Her show isn’t just about the news—it’s about the people behind it. Join her each weekday as she digs deeper, asks the important questions, and shares the stories that connect us all.